The Santoku knife from the SABATIER range

The Santoku knife is a knife that allows a clean and fine cut on many foods, especially for slicing and fine chopping. It is effective for many foods in the kitchen Effectiveness on citrus fruits, vegetables, meats, fish, various fruits and herbs.
Sabatier knives have been designed with the aim of respecting the aesthetic criteria of professional knives. The ergonomics of the handle allows a good grip, with an excellent guard for a good gesture of cut. The handle is in olive 1st choice.

Presentation

• 1 Santoku knife
• Olive wood handle
• Color: natural brown

Technical

• Full tang construction for a sturdy hold

Composition

• Dimpled stainless steel blade

Dimensions and weight

• Length: 29,5cm
• Blade length: 18 cm
• Handle thickness: 1.8 cm
• Weight: 180g

Accessory

• Presented in a cardboard box

Maintenance

• Dishwasher allowed

Delay

• Delivery within 48 hours, while stocks last

Origin

• Made in Auvergne by Sabatier